BIG EASTER BRUNCH
Easter at The Buffet
Sunday, April 21 from 9:30 a.m.–4 p.m.
How do you make this Easter truly egg-cellent? Take them to The Buffet! Gather family and friends and hop on in this Easter Sunday for delicious all-you-can-eat specials at The Buffet.
- Chef-carved Prime Rib
- Carved Bone-in Ham
- Baked Salmon
- Omelets Made to Order
- Stuffed Shrimp
- Breakfast Favorites
- and Much More!
Cost: $22 per person with Fire Keeper’s Club® card; $24 without card
Not a Fire Keeper’s Club Member? Learn how to join—it’s free!
Must be at least 21 years old to dine.