EASTER BRUNCH BUFFET

Legacy Ballroom

Sunday, April 17

Celebrate Easter with a sumptuous brunch buffet for the entire family—children are allowed!* Enjoy the elegant surroundings of our bright and modern Legacy Ballroom, along with excellent service and a buffet menu designed to please every palate.

Reservations are encouraged. To place a reservation, please call 1-800-PAYSBIG.

Legacy Ballroom, 9 a.m.- 2 p.m.

Buffet Menu Highlights:

Carving Station

• Cilantro Mint Leg of Lamb served with Chimichurri
• Brown Sugar Dijon Ham

Smoked Salmon
served with Bagels & Cream Cheese

Omelet Station
Custom omelets created with a full assortment of ingredients

Western Scrambled Eggs

Griddle Bar
Pancakes, Waffles and French Toast with assorted toppings

Bacon & Sausage

Hash Browns

Potatoes Lyonnaise

Shrimp Cocktail

Oysters on a Half Shell & Mussels
served with Mignonette

Assorted Coffees, Tea, Juices, Soft Drinks

Drink Specials

$5 Mimosas

$6 Bloody Marys

Full Cash Bar

Prices

$60 (ages 10+)
$20 (ages 3-9)
Free (under 3 years of age)
Gratuity is included in buffet price.

*Guests under 21 years of age are restricted to the third floor and hotel, and must be accompanied by an adult over 21. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. Please inform us if you have a food allergy. Menu items prepared in our kitchen may contain, or come in contact with, common food allergens. Menu subject to change. Please drink responsibly.