Thanksgiving Meal

The Buffet

Thursday, November 23 • 11 a.m.–7 p.m.

Gobble up all-you-can-eat:

  • Slow-roasted Carved Turkey
  • Ham
  • Roast Beef
  • All the Trimmings
  • And much more!

Save some room for delicious seasonal pies and desserts!

$22 per person with Fire Keeper’s Club® card; $24 without card.

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