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Daily 11 a.m. – 1 a.m.
Denotes spicy dish. Please indicate level of spice.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Please inform us if you have a food allergy. Menu items prepared in our kitchen may contain, or come in contact with, common food allergens. Most dishes contain shellfish, peanut and/or sesame. No additional MSG added.