Topgolf® Swing Suite

September 23

Our new Topgolf® Swing Suite offers playful competition for you and your entire crew. Featuring massive screens with a variety of virtual golf and simulated multi-sport games, luxurious surroundings, plus dedicated food & beverage service,

Year-round indoor virtual golf at Potawatomi Hotel & Casino—it’s a whole new way to play in Milwaukee.

For reservations, call 414-847-8170

Download the Game Guide 

Appetizers

Chicken Wings*, ten garlic-marinated wings tossed with your choice of Buffalo, Fire Pit BBQ, garlic butter, Thai chili, sriracha honey sauce or lemon pepper seasoning. Served with celery and choice of ranch or bleu cheese dressing....$13

Ultimate Nachos*, choice of chicken, ground beef or chili, served with jalapeños, black olives, tomatoes, green onions, cheese sauce, sour cream and salsa....$13  Substitute steak....$16​​​

Chicken Tenders*, boneless chicken strips served with celery, Buffalo sauce and ranch dressing....$10  With fries....$12

Quesadilla*, choice of chicken, ground beef or chili, Colby-Jack cheese and pico de gallo. Served with sour cream and salsa....$10  Substitute steak....$13​​​​​

Wonton Cheese Sticks, wonton-wrapped mozzarella cheese sticks. Served with marinara sauce....$9

Side of French Fries....$2

Burgers

We serve 100% Certified Black Angus ground beef patties. Any burger may be served with lettuce, tomato and onion upon request. Substitute chicken $1. Extra patty $4. Hamburgers are cooked to order.

Hamburger*....$9

Cheeseburger*....$10

Cowboy Burger*, topped with cheddar cheese, bacon, mushroom, onion and BBQ sauce....$13

Blackjack Burger*, cajun seasoning, hickory-smoked bacon, coleslaw, chipotle ranch dressing, fire straws and pepper jack cheese on a ciabatta bun....$14

Mushroom Swiss Burger*....$11

Sandwiches & Wraps

The Stacker*, ham, turkey, bacon, cheddar cheese, lettuce and tomato served with mayo on white toast....$11​​​​​​​

Reuben Sandwich*, corned beef, sauerkraut, Swiss cheese and Thousand Island dressing on toasted marble rye....$13​​​​​​​

Texas Pulled Pork Sandwich*, shredded smoked pork, Fire Pit BBQ sauce, cheddar cheese and poppy seed dressing slaw on Texas toast....$10​​​​​​​

Beef Brisket Sandwich*, smoked beef brisket and Fire Pit BBQ sauce on Texas toast....$12​​​​​​​

Caesar Salad Wrap*, romaine lettuce tossed with Parmesan cheese and creamy Caesar dressing....$9​​​​​​​

Add: Chicken....$3, Jumbo Shrimp....$6, Steak....$8​​​​​​​​​​​​​​

All burgers and sandwiches include French fries or coleslaw

Substitute onion rings, pickle fries, ranch seasoned tater tots, cup of soup, garlic mashed potatoes or sweet potato fries: $1.
Substitute side house salad, bowl of soup, cup of chili or fruit: $2.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Monday–Thursday
11 a.m. – 1 a.m.
$10 / hour for each player (1–4 players)
$50 / hour group rate (5 to 8 players)

Friday
11 a.m. – 5 p.m.
$10 / hour for each player (1–4 players)
$50 / hour group rate (5 to 8 players)

5 p.m. – 1 a.m.
$15 / person each hour (1–4 players)
$60 / hour group rate (5 to 8 players)

Saturday & Sunday
11 a.m. – 1 a.m.
$15 / person each hour (1–4 players)
$60 / hour group rate (5 to 8 players)

Max eight players per bay.